Gayla's Purple Tomatillo — Delicious Mexican Husk Tomato

Regular price $4.00 USD

Like their botanical cousin the tomato, tomatillos (Physalis ixocarpaare infinitely better tasting when grown at home organically. They are sweeter, tarter, more flavourful, and complex. Once you've used them to make salsa verde (see recipe for my oven roasted version) you'll want to grow them every year!  Fortunately, they're very easy to grow, even in a small space. The plants are more tolerant to drought and extreme conditions than tomatoes, and they're less prone to diseases and pests.  

To be clear, there is a named, 'Purple' variety. While my tomatillo seeds produce purple fruit, I can't claim the name since mine are a cross between a range of different heirloom varieties that I have grown through the years. The fruit tends to come on green, ripening to purple with colour running through the stems, leaf veining, and fruit husks.  This is a productive plant with a lovely, sweet flavour. 

This plant is tall and sturdy with thick stems and branches. You can allow it to fall on the ground and ramble, but I find that staking is more ornamental, saves space, and prevents insect damage. Grow it in the ground (I've even grown it in the middle of flower beds) or in extra-large containers (at least 16" deep). Be sure to grow each tomatillo  plant in their own pot as they will compete against each other and you'll end up with far less and/or smaller fruit.

Special Notes: Tall, sturdy plants (will require staking). Can be grown in an x-large container (example: garbage bin). Mid-season. Approximately 90-100 days.  Start seeds earlier than tomatoes to ensure a full season. Grow in full sun. 

No less than 25 seeds per packet. Grown and harvested in the 2018 gardening season.

Starting Seeds and Growing: Start seed indoors at least 8 weeks before the last frost. Transplant outdoors after all danger of frost has passed. Tomatillos tend to be more cold tolerant towards the end of the season than at the start.  Grow more than one plant to ensure good cross-pollination and higher yields. More info on growing in pots or in the ground at


About You Grow Girl Seeds:

All of the seeds that I sell were lovingly homegrown and harvested by me, small scale, in my urban garden using organic methods only -- no chemicals or pesticides whatsoever. Tomato varieties are isolated to stay true using the flower bagging method and I test for germination quality. I take special care in choosing varieties that I find unusual, interesting and fabulous, and/or especially suitable for growing in small space gardens.